Sustainable Wine

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Berkmann relaunches Help 4 Hospitality, vegan-friendly wines, the dangers of monoculture farming, and sexual harassment within the Court of...

Hanna Halmari - November 8, 2020

Wine brands aiming for carbon neutrality, action to improve diversity in the wine industry, French restrictions on glyphosate, Covid-19...

Hanna Halmari - October 11, 2020

The launch of the Regenerative Organic Certification, a spotlight on sustainable wine producers, CO2 recycling at Château Montrose, and...

Hanna Halmari - September 27, 2020

Biodynamics

Home Sustainability Biodynamics

Weekly ‘Climate Talks’, the EU’s greener future, bees in the vineyard...

Hanna Halmari - May 24, 2020

How far away is truly “sustainable” Champagne?

Hanna Halmari - March 25, 2020

A guide to wine certification, Germany’s ice wine shortage and wine...

Hanna Halmari - March 22, 2020

Top champagne producer sees sustainability as an opportunity, not a threat

Hanna Halmari - March 10, 2020

Nordic vineyards, the need to rethink wine packaging, and wine tech...

Hanna Halmari - March 9, 2020

Cork for carbon reduction, record organic wine sales in the UK,...

Hanna Halmari - February 20, 2020

Patagonian vineyards, glass recycling, pinot noir from Hokkaido and more

Hanna Halmari - January 23, 2020

The debate on synthetic pesticides, new opportunities for East Anglian farmers...

Hanna Halmari - January 10, 2020

What has vine pruning got to do with sustainability? A lot,...

Hanna Halmari - December 31, 2019

Bertrand Michat, export director, on sustainability at Paul Jaboulet Aîné

Tobias Webb - December 18, 2019

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