David Morris, winemaker at the Ancre Hill, talks about sustainable winemaking in Wales, the wines they make, and how easy it is – or otherwise – to avoid using chemicals and pesticides in UK agricultural conditions. Listen below.
We also discussed the unique micro-climate surrounding his vineyard, the history of Ancre Hill, the wines he makes, and various aspects of bio-dynamic wine making, cover cropping and other sustainable wine making practices. All audio interviews from this blog are available on your podcast app, just search for “sustainable wine blog” and you’ll find them all. Happy listening!
More at: http://ancrehillestates.co.uk