The Future of Wine

Is the wine industry ready for sustainability?

A focused one-day business conference for all involved in wine’s production, distribution and…. propaganda.

Our objective is prioritising debates and discussions, clarifying some of the confusion around what sustainability means and how you put it into practice in the wine industry.

4th November 2019

The Conduit Club, Mayfair, London

Click here for full agenda

LATEST ARTICLES

Trends in sustainable wine: The limits of Natural, the potential of...

David Harvey David Harvey, long time observer of sustainable wine and London representative of Raeburn Fine Wines, talks...

How far away is truly “sustainable” Champagne?

Sustainable Wine’s Tobias Webb interviews Caroline Henry, author of “Terroir Champagne: The Luxury of Sustainable, Organic and Biodynamic Cuvees” for her views...

A guide to wine certification, Germany’s ice wine shortage and wine...

Ice wine grapes Explaining the difference: A guide to wine certification The numerous labels, logos...