SWR Thought Leadership Series: Sustainable innovation at scale in Spain

By Tobias Webb

In this episode Sustainable Wine’s Toby Webb speaks to Miguel Torres, fourth generation of the Torres family and president of Bodegas Torres in Penedès.

Torres shares the various sustainability initiatives and innovations underway at Familia Torres, highlighting how the winery is adapting to climate change, reducing emissions, and capturing carbon.

They discuss how to engage actors throughout the wine value chain in climate change issues, the importance of technology investments in sustainability, and more.


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About the author

Tobias Webb

Toby Webb is co-founder of Sustainable Wine. He is also founder of Innovation Forum, a leading platform for change in sustainable supply chains. He has spent 20+ years working in business and sustainability and has spent ten years teaching the subject at various London universities. He advises a number of companies large and small on sustainability. Businesses he has worked with include Patagonia, Interface, Bayer, SOK Group, Boots/Walgreens, Metro, Unilever, Nestle, Reckitt Benckiser, Sainsbury’s, and many others. He co-authored the UK’s national CSR strategy for David Cameron from 2006-10. He has been organising events, advising, teaching writing, blogging and podcasting on sustainable business since 2001. His (non-wine) blog is at www.sustainablesmartbusiness.com