Social issues in wine: How to define and tackle real and potential labour abuses

The fifth session from the first day of our Future of Wine 2020 conference

Session audio:


  • Anna Chilton, ESG and Agriculture, Executive MBA in Sustainable Business BSL
  • Zachary Kiarie, Fairtrade Africa Southern Africa Network
  • Sue Daniels, winemaker, Marks & Spencer


  • Toby Webb, co-founder, Sustainable Wine
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