Vineyard inputs: A new approach to an old debate. Protecting human health, the environment and productivity

  • Franco Bastias, Chief Agronomist, Domaine Bousquet
  • Will Drayton, Director of Technical Viticulture & Research Winemaking, Treasury Wine Estates
  • Laurel Marcus, Executive Director, Fish Friendly Farming
  • Jim White, Technical Director, Cloudy Bay
  • Dr. Paul Jepson, Independent Consultant, Portland Oregon

On June 22-23 the Sustainable Wine Roundtable held its first annual conference. The two-day online event brought together 250+ experts from across and outside the global wine industry to discuss the critical sustainability challenges facing the sector. All of the session recordings are available online.

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